きょうは にほんごレベル2. ボーイズナイト！みんなで にっしょうどうの おもちを たべました。ありがとう。レスさん！ おいしかったね。

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I went to a Kaiseki restaurant called “Nanzan GiroGiro” last night. I use this kind of restaurant when I have a special occasion. Kaiseki ryori is a traditional multi-course Japanese dinner. They serve many small dishes and are using beautiful plates. I should say it’s an art of Japanese food.

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June has just started. I guess I have to explain about つゆ/ tsuyu ( rainy season) in Japan. Tsuyu starts in June and it lasts for a month. Rain pours more than during the rest of the year. Personally, I don’t like this season. It’s humid every day, cloudy everyday, wet everywhere, but the tsuyu is […]

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